Carafa Type 2

Weyermann® CARAFA® Type 2 is a roasted specialty malt made from high-quality spring barley. It's carefully roasted to add an espresso-like bouquet, coffee and chocolate flavors, and a mild but noticeable roasted aftertaste. It produces opaque beer with dark brown color. Weyermann® CARAFA® Type 2 is suitable in any dark lager or ale.
Where malt-based bitterness is not desired, consider using Weyermann® CARAFA® Special Type 2. The de-husked version of CARAFA®, it produces rich color, body, flavor and aroma without the harsh flavors and astringency typical of dark-colored grains.
Malt Type:
Roasted
Grain Origin:
Germany
Color:
413-450 °Lovibond (1100-1200 EBC)
Protein:
 
Moisture:
3.8% max.
Extract (dry):
65% min.
Diastatic Power:
0 °Lintner
Usage:
5% max.